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For 6 servings
- 110g melted butter
- 110g brown sugar
- 2 eggs
- 110g flour
- 1 packet of yeast
- 5cl milk
- 60g Nutella
- 150g Philadelphia
- 1 tsp icing sugar
Cakes / Mini Cakes
Vegetarian
Mid-afternoon
Christmas
Easy
1 h
PREPARATION
Preheat the oven at 180°C
Whip the sugar and the melted butter.
Add progressively the eggs, the flour, the milk and mix to obtain an airy texture.
Pour the mixture in cupcake molds and bake for 10min.
Let cold down. Whip the Philadelphia with the icing sugar
Decorate the cakes with the icing and Nutella.
NUTELLA® is a registered trade mark of Ferrero SpA. Any use of the NUTELLA® trade mark must be authorized by the trade mark owner. Please refer to Ferrero Food Service team and the brand guidelines published on this website for further information on any intended commercial use.