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For 4 people
INGREDIENTS
- 250g flour
- 125g butter
- 125g sugar
- 1 egg
- 1 pinch of salt
Decorations:
- 60g Nutella®
Procedure
TOTAL PREPARATION TIME: 30 MIN
PREPARATION
Preheat the oven to 180°C.
Mix butter and sugar. Add the egg and mix again.
Then add the flour and the pinch of salt. Coarsely mix. Wrap the dough and let it rest in the fridge for an hour.
Using a rolling pin, roll out the dough to about 6mm. Use the cookie cutters of your choice to cut out the cookies. Bake for 10 minutes.
When the cookies are cold, use a piping bag to draw the outlines with Nutella, as well as the decorations of your choice (dried fruit, hazelnuts, etc.).
NUTELLA® is a registered trade mark of Ferrero SpA. Any use of the NUTELLA® trade mark must be authorized by the trade mark owner. Please refer to Ferrero Food Service team and the brand guidelines published on this website for further information on any intended commercial use.
