Chocolate Chip Salted Caramel Cookie Sandwiches made with Butterfinger®
Discover our product
Makes: 12 – Cookie Sandwiches
- 2 cups Butterfinger® Pieces
- 24 Keebler® Chocolate Chip Cookies
For Cookies:
- 2 cups Caramel Sauce
- ¼ cup Maledon Sea Salt
Dessert
Vegetarian
Dessert
Banqueting
Easy
20 min
Method
Slightly warm caramel sauce in a microwave to make it spreadable.
Place 2 cookies face-down in a sheet pan and spread one cookie with a thick layer of caramel. Sprinkle 3 -4 grains of the sea salt on the caramel and top with candy pieces.
Next, top with the other cookie to form a sandwich.
Spread a dollop of caramel on top and add another sprinkle of sea salt.
Finish with the remaining candy pieces