![TOMATO TRAMEZZINO SANDWICH WITH NUTELLA®](/ca/sites/ferrerofoodservice20_ca/files/styles/width_1440/public/2019-05/19232645.jpeg?t=1707400840)
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INGREDIENTS
Serves: approx. 30 portions
Portion: 2 pieces
- 660 g 00 wheat flour
- 15 g compressed yeast
- 7 g salt
- 260 g milk
- 85 g tomato purée
- 7 g granulated sugar
- 100 g butter
- 30 cherry tomatoes
- 600 g Nutella®
Pizza / Sandwiches
Vegetarian
Mid-morning
Lunch
Mid-afternoon
All year round
Banqueting
Medium
45 min
PREPARATION
Mix all the ingredients together in a food mixer, finally gradually adding the room temperature butter.
Once the mixture is smooth, leave it to rest covered with a cloth for approx. 20 minutes.