CANNOLI DIPPERS WITH NUTELLA®
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Yields: 18 servings
Portion: 6 pieces
INGREDIENTS
- 12 ct. Turano® mini cannoli shells, crushed
- 9 oz. Nutella®
- * Powdered sugar, optional
- * Hazelnuts, chopped, optional
Dessert
Snacking
All year round
Banqueting
Easy
20 min
Method:
Place crushed cannoli shells in decorative basket. Put 9 oz. Nutella® in a decorative bowl and top with chopped hazelnuts and powdered sugar if desired.