FRIED PIZZA DOUGH WITH NUTELLA®
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Yields: 16 (8 servings)
Portion: 2 balls
Ingredients
- 16 oz. raw pizza dough
- 2 tbsp. sugar
- 2 tbsp. butter
- 2 tbsp. crushed hazelnuts
- 6 oz. Nutella®
Pizza / Sandwich
Vegetarian
Snacking
All year round
Banqueting
Easy
40 min
Method:
Roll out pizza dough to a rectangle then cut dough into 16 equal squares.
Roll each square into a ball and deep fry dough at 350° F for 2 minutes or until golden brown, or place on a sheet tray and bake until golden brown.
Place fried dough balls in a bowl, add sugar, butter and crushed hazelnuts.
Plate on a dish, serve or drizzle with ¾ oz. of Nutella®.