Mocha Frappuccino made with Nutella®
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Ingredients
1.5 fl. oz. Espresso Coffee, Strong, Cold
3 oz. Milk, Skim, Very Cold, Thick Foam
.5 oz. Sugar, Granulated
.5 oz. Cocoa Powder, Dark
3 oz. Ice Cubes, Crushed
0.5 oz. Nutella® (Piping Bag XUS87019)
Beverage
Gluten free
Snacking
All year round
Easy
20 min
Preparation
In a shaker, add skimmed milk, sugar, cocoa powder and ice, shaking vigorously until the mixture is thick and frothy. With a piping bag, drizzle half of the Nutella® into the bottom of the glass. Add ¾ of the frothy milk to the glass, followed by the Espresso. Top with remaining cold milk froth making sure the surface is flat. Drizzle the remaining Nutella® on top.